Interactive Stations
These sample menus show some options of food items that could be combined to create a variety of Stations for your event. We can custom-designed any number of stations to suit your personal preference, such as: Popcorn, Ice Cream Sundae, Cook-out, Cupcake Decorating, Root-beer Floats, Taco, Potato, or Chili Bar. The possibilities are only limited to your imagination.
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Pasta Station ...$7.50 - $8.95/serving
Penne Pasta, Rotini Pasta, Cheese Tortellini Chicken Breast, Shrimp, Andouille Sausage Onions, Mushrooms, Peppers, Zucchini, Ripe Olives Marinara Sauce, Alfredo Sauce, Garlic Butter Sauce (Chefs & Portable Saute Stations Included) |
Mini Grilled Cheese Station ...$5.50 - $6.95/serving
Sliced Sourdough Baguettes White Cheddar, Colby & Pepper Jack Cheese Sliced Zucchini, Roma Tomato, Roasted Red Pepper & Bacon Fresh Potato Chips Add Tomato Bisque in Demi-cups ... $1.00/serving (Chefs & Portable Saute Stations Included) |
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Carving Station ...$7.50/serving
(Choose 2 Meats) Grilled Beef Shoulder Tenderloin, Smoked BBQ Beef Brisket Ono-marinated Porkloin (Hawaiian BBQ), Cranberry-glazed Turkey Breast Amber-marinated Angus Sirloin, Fresh Sage & Mushroom Stuffed Chicken Roulades Assorted Artisan Rolls Garlic Aioli, Flavored Mustards, Herb Butter Add Herb-roasted Gold Potatoes ...$1.25/serving (Chefs & Carving Lamps Included) Dessert - Sundae Buffet Station ...$ 3.95/serving
Assorted Ice Cream (Chocolate, Vanilla, Other) Chocolate Sauce, Caramel Sauce, Strawberry Topping Chopped Peanuts, Mini Chocolate Chips Mini M&M's, Candy Sprinkles, Whipped Topping & Cherries (Staff to Dish Up Ice Cream Included) |
Quesadilla Station ...$6.00 - $7.75/serving
Flour & Corn Tortillas Seasoned Chicken Meat, Carnitas, Beef Machaca Caramelized Onion, Sauteed Peppers, Ripe Olives, Shredded Cheddar Cheese Assorted Salsas & Sour Cream Paella-style Rice (Chefs & Portable Saute Stations Included) |
Themed Stations Menu
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Salad Station ...$4.95/serving
Mixed Lettuce Greens (Spinach & Spring Mix) Assorted Toppings & Dressings Caesar Potato Salad Citrus & Ginger-marinated Carrots Hummus w/ Toasted Pita Wedges French Rolls w/ Butter and Margarine Mexican Station ...$7.75/serving
Chipotle Vegetables in Wanton Cups Chorizo Empanadas Fresh Tortilla Chips w/ Black Bean/Corn Salsa & Guacamole Mini Beef & Chicken Burritos w/Salsa and Sour Cream Vegetarian Station ...$6.95/serving
Parmesan & Black Pepper Polenta Fries w/ Roasted Red Pepper Sauce Crostini w/House-made Fig Jam, Apple & Pecorino Romano Cheese Florentine Phyllo Triangles Risotto Croquettes |
Italian Station ...$8.75/serving
Mini Italian Meatball Wellington Pizza Calzones Bruschetta w/Assorted Toppings (Wild Mushroom & Herb, Classic Caprese) Antipasto Trays (Meats, Cheese, Vegetables, Olives) Seafood Station ...$10.95/serving
Smoked Salmon w/ House-made Flatbread Crackers Iced Shrimp w/Cocktail Sauce & Lemon Crab-stuffed Spring Peapods Baked, Stuffed Quahog Clams Fruit, Cheese, & Vegetable Station ...$7.50/serving
Assorted Fresh Fruit (Melons, Berries, Pineapple, Grapes) Domestic & Artisan Cheeses Vegetable Crudites w/Trio of Dips (Dill, Ranch, Garlic Herb) |
*Prices include cloth tablecovers & napkins, china place-settings and all the needed service staff.
*Minimum 60 guests (add $1.00/person for groups under 60).
*There will be a $100.00 staff charge for a delay in service of more than ½ hour past the agreed upon meal time.
*A delivery fee may be added for deliveries under $500.00 outside the Plover/Stevens Point area.
*A 18% service charge and 5.5% sales tax will be applied to all food & beverages.
*A 3% discount will apply if the invoice is paid (in full) with cash or check on or before the day of the event.
*Minimum 60 guests (add $1.00/person for groups under 60).
*There will be a $100.00 staff charge for a delay in service of more than ½ hour past the agreed upon meal time.
*A delivery fee may be added for deliveries under $500.00 outside the Plover/Stevens Point area.
*A 18% service charge and 5.5% sales tax will be applied to all food & beverages.
*A 3% discount will apply if the invoice is paid (in full) with cash or check on or before the day of the event.