Cold Appetizer Menu
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Canapés...120.00/50 pieces
Individual mini open-faced sandwiches on Cocktail Bread. Choose 2 varieties: ~ Ham & Swiss ~ Peppered Tenderloin ~ Cucumber ~ Beef & Cheddar ~ Salami & Cream Cheese ~ Salmon w/Dill ~ Turkey BLT ~ Mini Naan & Hummus Pastry Puffs...100.00/60 pieces
Traditional Choux Paste; with choice of filling (choose one): ~ Chicken Salad ~ Ham Salad ~ Salmon Mousse Salad Peppered Tenderloin Tray...145.00/25 servings
4 pounds of spicy, medium-rare, choice shoulder Tenderloin. Sliced thin & served cold with Sourdough Bread & Red Onion. Fresh Fruit Tray...84.00/30 servings
Seasonal fresh fruit, tastefully arranged & visually stunning! WI Cheese Tray w/Crackers...65.00/25 servings
Cheddar, Colby-Jack, Swiss, Pepper-Jack and Colby ~With fresh Fruit – 95.00/25 servings ~With sliced Summer Sausage – 73.50/25 servings Artisan Cheese Board …135.00/25 servings
Attractively displayed selection of Satori & other specialty Cheese; served with Flatbread Crackers & Sourdough Chips. Vegetable Crudités...65.00/25 servings
Fresh cut Carrots, Broccoli, Cauliflower, Celery & Peppers; served with homemade Dill Dip. *With Pickle & Olive assortment - 75.00/25 servings Deviled Eggs...62.00/50 pieces
The quintessential classic appetizer. Antipasti Skewers...120.00/50 pieces
Fresh Mozzarella, Artichoke hearts, whole Kalamata Olives and Grape Tomatoes; skewered & marinated in an herb-infused Olive Oil. |
Smoked Salmon Side...135.00/4 lb. avg
Boneless house-smoked, whole Salmon side, masterfully garnished and served with Saltine Crackers. Chilled Shrimp...130.00/50 pieces
Lemon & Cocktail Sauce Extra-large & perfectly cooked cold-water Shrimp. Fresh Tortilla Chips (homemade)...60.00/25 servings
Fresh-fried & dusted with our own Fajita seasoning blend. Choice of one accompaniment per 25 servings: ~ Taco Dip ~ Authentic Salsa ~ Guacamole ~ Pico de Gallo ~ Black Bean & Corn Salsa...add 11.50 Italian Crostini
Thin crispy Italian Bread rounds; topped with choice of: ~ Caprese...94.00/50 pieces (Roma, Fresh Mozzarella, Basil & Olive Oil) ~ Tuscan...108.00/50 pieces (Fresh Ricotta, Hazelnuts, Lemon Zest & Honey) ~ Volterra...108.00/50 pieces (House-made Fig Jam, Granny Smith Apple & Pecorino Romano) Bruschetta...93.00/50 pieces
Homemade French Bread slices, brushed with Olive Oil & lightly grilled; served with choice of topping (choose one): ~ Wild Mushrooms & Herbs ~ Roma Tomato, Onion, Basil & Roasted Garlic ~ Classic Caprese Assorted Dips
Served with toasted Pita chips and Veggie sticks. ~Classic Hummus…72.50/25 servings ~Spinach & Artichoke Dip…72.50/25 servings ~Garlic-Herb Cheese Dip…78.00/25 servings Prosciutto & Asiago Gougéres...64.00/50 pieces
Savory French pastry puffs w/Prosciutto Ham & Asiago Cheese. |
*Minimums for each selection are listed above; some items can be prepared in smaller quantities – call for quote.
*Prices include disposable tableware.
~Orders booked less than three business days prior to event are subject to a 20% short-notice charge.
~A delivery fee and/or clean-up fee and mileage fee will be added to all orders.
~An individual staff travel fee may be added to deliveries requiring more than one delivery driver.
~An 18% service charge and 5.5% sales tax will be applied to all food & beverages.
~A 3% discount will apply if the invoice is paid (in full) with cash or check on or before the day of the event.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
*Prices include disposable tableware.
~Orders booked less than three business days prior to event are subject to a 20% short-notice charge.
~A delivery fee and/or clean-up fee and mileage fee will be added to all orders.
~An individual staff travel fee may be added to deliveries requiring more than one delivery driver.
~An 18% service charge and 5.5% sales tax will be applied to all food & beverages.
~A 3% discount will apply if the invoice is paid (in full) with cash or check on or before the day of the event.
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.