Elegant Dinner Buffet Menu
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Buffet Style Service
1 Entree... $21.50/person 2 Entrees... $23.50/person 3 Entrees... $25.00/person Additional side dish... $1.00/person (Starches, Salads, Vegetable) |
Family Style Service
1 Entree... $23.25/person 2 Entrees... $25.25/person 3 Entrees... $26.75/person Additional side dish... $1.00/person (Starches, Salads, Vegetable) |
Choose your Entree(s), 1 Starch, 1 Salad, 1 Vegetable
All dinners include: Fresh Baked assorted rolls, w/ butter & margarine. Coffee w/ cream & sugar, and ice water.
All dinners include: Fresh Baked assorted rolls, w/ butter & margarine. Coffee w/ cream & sugar, and ice water.
Entrees
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Smoked Beef Brisket
Juicy, tender Brisket, slow-smoked in house; served w/ BBQ |
Amber Marinated Sirloin
Whole sirloin marinated for 48 hours & roasted medium-rare. Carved on-site. Served w/a bordelaise sauce. |
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Herb-Dusted Pork Tenderloin
Pork tenderloin seasoned w/ fresh herbs, roasted whole & sliced. |
Lemon-pepper Cod
Atlantic cold-water Cod, baked w/ butter & lemon-pepper |
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Beef Stroganoff w/Parslied Egg Noodles
Tenderloin tips, sauteed w/ mushrooms & onions, in a sour cream gravy. Served w/ parsley-buttered egg noodles. |
Baked Salmon Fillet
Roasted boneless Salmon fillet, served w/ a dill hollandaise sauce. |
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Wisconsin Chicken Breast
Boneless, Chicken breast stuffed w/ caramelized apples, Wisconsin white cheddar cheese & topped w/ a Door County cherry chutney sauce. |
BBQ Baby Back Pork Ribs
Slow roasted, smothered in our tangy BBQ sauce. |
Chicken Breast Fondue Bake
Our own creation! Roasted chicken breast, topped with cut broccoli & crumbled bacon.
Covered w/ a Swiss cheese fondue sauce.
Our own creation! Roasted chicken breast, topped with cut broccoli & crumbled bacon.
Covered w/ a Swiss cheese fondue sauce.
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Starches
Parslied Baby Red Potatoes Herb-roasted Potatoes Garlic Mashed Potatoes Wild Rice Blend Mashed Potatoes w/ Gravy Rice Pilaf Orzo, Quinoa, Couscous, & Wild Rice Blend Add $0.45/person Parmesan-Cilantro Potatoes (or) Twice Baked Potatoes |
Salads
Garden Salad w/ assorted dressing Vintner's Salad w/ red wine vinaigrette Lopez Island Salad w/ sweet & Tangy Vinaigrette Caesar Salad w/ Caesar dressing Italian Salad w/ assorted dressings Harvest Salad w/ balsamic vinaigrette Add $0.40/person
Individual Salad Service to buffet-style (salad, dressings, rolls, & butter) |
Vegetables
Sauteed Fresh Green Beans Orange-Glazed Baby Carrots Buttered Corn Green Beans Almandine Roasted Root Vegetables Herb Mixed Vegetables Roasted Vegetable Medley Add $0.25/person Roasted Cauliflower w/ Garlic & Lemon Cheesy Summer Squash w/ Mushrooms & Tomato |
*Prices include cloth tablecovers & napkins, china place-settings and all the needed service staff.
*Minimum 60 guests (add %20 for groups under 60).
*There will be a $100.00 staff charge for a delay in service of more than ½ hour past the agreed upon meal time.
*A delivery fee may be added for deliveries under $500.00 outside the Plover/Stevens Point area.
*A 18% service charge and 5.5% sales tax will be applied to all food & beverages.
*A 3% discount will apply if the invoice is paid (in full) with cash or check on or before the day of the event.
*Minimum 60 guests (add %20 for groups under 60).
*There will be a $100.00 staff charge for a delay in service of more than ½ hour past the agreed upon meal time.
*A delivery fee may be added for deliveries under $500.00 outside the Plover/Stevens Point area.
*A 18% service charge and 5.5% sales tax will be applied to all food & beverages.
*A 3% discount will apply if the invoice is paid (in full) with cash or check on or before the day of the event.